The Federation of Associations of Restaurateurs in Cyprus, was established in 2000 by the 4 Associations under the Cyprus Government Law rules and regulations. The Federation is the organisation, which represents the Associations of Food and Entertainment industry and the main aim of it, is to promote the development of Cyprus hospitality industry and to represent the interests of its members in all forms, locally, regionally and internationally. The Federation of Associations of Restaurateurs in Cyprus holds a highly respected position at all levels of Government and therefore the Federation can act effectively as an umbrella for its members.